Baked on a terracotta tile in Tuscany, Italy, the silky powders are enriched with calming, anti-inflammatory and antioxidant-rich Magnolia Bark extract which helps skin to look firmer while reducing fine lines. Olive-derived Squalane serves to hydrate and maintains the skin barrier of the skin, fighting free radicals. Meanwhile, Sugar Cane – or Saccharum Officinarum – acts as a moisture-boosting humectant that helps the skin to attract water and then to hold onto it, boosting suppleness.

Housed in a sustainable PCR recycled single-use plastic compact with mirror, Baked Contour Duo comes in two colour combinations to suit your skin tone for a naturally sculpted complexion. Layer over foundation or wear alone, creating natural dimension to the face.

Application

1. Create a clean, nourished base using your INIKA Skincare, then follow with your favourite Natural Foundation if desired. Apply Baked Contour Duo on top as per the following steps.
2. Using your INIKA Sculptor Brush to illuminate, apply highlighter to the high planes of the face: down the centre of the nose, on the brow bones, cheekbones and Cupid’s Bow.
3. To sculpt and chisel, use another brush to dust bronzing contour under the cheekbones, along the sides and under the tip of the nose, along the hairline and jawline.

Tip: Store below 30°C.

Ingredients

Mica, Zea Mays (Corn) Starch*, Octyldodecanol, Pentylene Glycol (Sugar Cane), Aqua (Water), Squalane, Honokiol (Magnolia Bark), Lauroyl Lysine, Hectorite, Glyceryl Caprylate, Polyglyceryl-3 Diisostearate, Glyceryl Undecylenate, Lactic Acid, May Contain (+/-): Titanium Dioxide (CI 77891), Iron Oxides (CI 77491, CI 77492, CI 77499). *From Organic Agriculture, 100% Natural Origin of Total.

Natural Ingredients: 100%